2
teaspoons
Cider Vinegar
1
teaspoon
Dry Mustard
1/2
teaspoon
Salt
1/2
cup
Vegetable Oil
1
teaspoon
Celery Seed OR Poppy Seed
In blender container, combine all ingredients except oil and seed; blend until smooth.
On low speed, continue blending, slowly adding oil. Stir in seed.
Chill to blend flavors. Makes about 1 cup. Suggested Serving is to serve with all types of fresh fruit salads.
Cherry Coke Salad
40
ounces
Cherries; Dark, Pitted -- 2 cn
3
ounces
Jello -- Cherry Gelatin (1 pk
|