1/2
bn
Cilantro -- chopped
1/2
cup
Corn
1/3
cup
Red bell peppers; seeded -- and diced the size
of
the beans
2
tablespoons
Olive oil
1
Lime -- juiced
2
dashes
Tabasco
sauce (or to taste)
Salt (to taste)
Pepper (to taste)
In a medium bowl place all of the ingredients and stir them together.
Let the relish sit for 1 hour before serving it.
Black Bean Salad
2
can 15 oz
black beans -- rinsed and drained
6
scallions -- thinly sliced
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